Pashko V. V., Ulogov V. O. Amino acids determination by the method of the high performance thin layer chromatography

2006 – Zurnal  Hromatografichnogo Tovarystva – V. VI – № 2. – P. 20-26

PASHKO V. V., ULOGOV V. O. 

AMINO ACIDS DETERMINATION BY THE METHOD OF THE HIGH PERFORMANCE THIN LAYER CHROMATOGRAPHY - article

The technique of the amino acids analysis in potatoes juice by high perfomance thin layer chromatography and equipment for sample applying and dencitometry of the firm "CAMAG" is represented.

The technique differs by high sensitivity, precision and can be used for simultaneous realization of a plenty analyses.